Even before opening Joy King Lau in 1977, Norman Han was already shaping what would become a true Chinatown dining legacy. He was one of the founding fathers of the Chinatown Chinese Association that we have today.
The restaurant quickly became one of Chinatown’s main attractions. Today, it remains the longest-lasting establishment, proudly serving both local residents and tourists. The outstanding value Dim Sum menu continues to be enjoyed, and the extended main menu provides a journey of discovery.
Over the last 45 years, Joy King Lau has built up a loyal following, having served three generations of customers! “We actually have seen our customer’s children’s children coming in, which is a wonderful reflection on the time we have been here” says Norman Han. “Sadly our manager for the last six years, King, has now retired due to poor health and we all wish her a long and happy retirement.
Our brilliant new manager, Vince Gu has retained the majority of our staff to give a great experience.” Traditional favourites along with some interesting innovations, Joy King Lau heads for its fifth decade!
To be the leading Chinese dining destination in London, celebrated for its authenticity, quality, and unforgettable dining experiences that bring people together.
We deliver exceptional Chinese cuisine and heartfelt service. Meanwhile, we preserve Cantonese traditions and innovate to meet the tastes of a diverse, modern audience. Joy King Lau aims to create a welcoming environment where every guest feels like family. As a result, they leave with lasting memories worth savouring.
Since we are the first to introduce dim sum to London, it has been our mission to share the rich traditions of Chinese cuisine with this city’s vibrant and diverse community. Over the years, we’ve continuously evolved—refining our recipes, enhancing our service, and embracing modern techniques while honoring our heritage.
As London has grown more diverse, so too has our understanding of the flavors and experiences that bring people together. We are proud to remain a cornerstone of Chinatown, serving generations of families and newcomers alike. Thank you for being part of our journey as we continue to celebrate and improve this culinary tradition we hold so dear.
Managing Director
Joy King Lau
